Welcome to the Children in Permaculture Activities section
• You can find an overview of our work on the background info page.
• You may find it useful to look at the this graphical overview of the Themes and Topics.
• To navigate activities according to the Themes and Topics, we suggest you use the "Activities by Theme" menu above.

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Sub Topic
Age
Holistic Planning

Theme:
A. Introducing permaculture
B. Living nature
C. Design
D. Growing food
E. Built environment and resource use
F. Social permaculture
Holistic planning (HP):
Eyes
Hands
Heart
Head
Age:
3-6
7-12

Theme  Topic  Sub Topic Age HP Details
Preparing food Cooking and baking Follow a recipe to prepare a local dish without ingredients from abroad.
Preparing food Cooking and baking Clean up after cooking and wash the dishes with minimum impact on nature, use ecological soap and water the garden with the water afterwards.
Preparing food Cooking and baking Pick food which has little packaging, and recycle all the packaging used, think about it's impact.
Preparing food Cooking and baking Cut food with a knife safely and independently.
Preparing food Cooking and baking Experience cooking using a direct renewable resources (e.g. solar cooker, open fire).
Preparing food Cooking and baking Bake healthy sweets (without sugar and using vegetables from the garden e.g. beetroot cake) for celebrating events.
Preparing food Cooking and baking Find out about the impact of different foods e.g. food miles, industrial production, local economy.
Preparing food Cooking and baking Learn about different beliefs around food e.g. vegan, vegetarian, halal, kosher.
Preparing food Cooking and baking Identify different kitchen utensils (e.g. spoons, ladles, scales, frying pans etc) and know how to use and maintain them.
Preparing food Food hygiene See how people used to keep food fresh in the old days.

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